Wheat and Barley Grain Biofortification

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  • Publisher : Woodhead Publishing
  • Release : 03 June 2020
  • ISBN : 9780128184448
  • Page : 364 pages
  • Rating : 4.5/5 from 103 voters

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Wheat and Barley Grain Biofortification addresses topics associated with the alleviation of malnutrition in globally diverse populations via wheat and barley biofortification. The book synthesizes the current trends of malnutrition across the globe, the need for wheat and barley nutritional enhancement and how agronomic, microbial and molecular understanding of biofortification can help in devising significant approaches and strategies. In addition, it includes discussions on potential genetic variability available and their efficient utilization in wheat and barley for molecular breeding for nutrients, challenges and opportunities for bioavailability, and technical advancement for analysis of bioavailability. Addresses the need for wheat and barley biofortification to address global nutrition demands Places emphasis on the current agronomic and molecular understanding of biofortification Discusses the potential utilization of genetic variability Highlights the economics of biofortification over fortification technology

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Wheat and Barley Grain Biofortification

Wheat and Barley Grain Biofortification
  • Author : Om Prakash Gupta,Vanita Pandey,Sneh Narwal,Pradeep Sharma,Sewa Ram,Gyanendra Pratap Singh
  • Publisher : Woodhead Publishing
  • Release Date : 2020-06-03
  • ISBN : 9780128184448
GET THIS BOOKWheat and Barley Grain Biofortification

Wheat and Barley Grain Biofortification addresses topics associated with the alleviation of malnutrition in globally diverse populations via wheat and barley biofortification. The book synthesizes the current trends of malnutrition across the globe, the need for wheat and barley nutritional enhancement and how agronomic, microbial and molecular understanding of biofortification can help in devising significant approaches and strategies. In addition, it includes discussions on potential genetic variability available and their efficient utilization in wheat and barley for molecular breeding for

Wheat and Barley Grain Biofortification

Wheat and Barley Grain Biofortification
  • Author : Om Prakash Gupta,Vanita Pandey,Snew Narwal,Pradeep Sharma,Sewa Ram,Gyanendra Pratap Singh
  • Publisher : Woodhead Publishing
  • Release Date : 2020-05-19
  • ISBN : 9780128184455
GET THIS BOOKWheat and Barley Grain Biofortification

Wheat and Barley Grain Biofortification addresses topics associated with the alleviation of malnutrition in globally diverse populations via wheat and barley biofortification. The book synthesizes the current trends of malnutrition across the globe, the need for wheat and barley nutritional enhancement and how agronomic, microbial and molecular understanding of biofortification can help in devising significant approaches and strategies. In addition, it includes discussions on potential genetic variability available and their efficient utilization in wheat and barley for molecular breeding for

Biofortification of Staple Crops

Biofortification of Staple Crops
  • Author : Shiv Kumar,Harsh Kumar Dikshit,Gyan Prakash Mishra,Akanksha Singh
  • Publisher : Springer Nature
  • Release Date : 2022
  • ISBN : 9789811632808
GET THIS BOOKBiofortification of Staple Crops

This edited book brings together comprehensive information on various aspects of the biofortification of staple crops. It addresses the present status of food and nutritional security and highlights the importance of micronutrients in human health, a historical account of biofortification, current approaches and challenges, crop-specific biofortification efforts and various breeding approaches, including conventional, and genomics enabled improvement. It also explains the efficacy of biofortification, bioavailability, and future thrust. It is an inclusive source of information on different aspects of micronutrients

Bioinformatics in Agriculture

Bioinformatics in Agriculture
  • Author : Pradeep Sharma,Dinesh Yadav,R.K. Gaur
  • Publisher : Academic Press
  • Release Date : 2022-04-26
  • ISBN : 9780323885997
GET THIS BOOKBioinformatics in Agriculture

Bioinformatics in Agriculture: Next Generation Sequencing Era is a comprehensive volume presenting an integrated research and development approach to the practical application of genomics to improve agricultural crops. Exploring both the theoretical and applied aspects of computational biology, and focusing on the innovation processes, the book highlights the increased productivity of a translational approach. Presented in four sections and including insights from experts from around the world, the book includes: Section I: Bioinformatics and Next Generation Sequencing Technologies; Section II:

Wheat Biofortification to Alleviate Global Malnutrition

Wheat Biofortification to Alleviate Global Malnutrition
  • Author : Om Prakash Gupta,Velu Govindan,Alexander Arthur Theodore,Henrik Brinch-Pedersen,Miroslav Nikolic,Victor Taleon
  • Publisher : Frontiers Media SA
  • Release Date : 2022-11-03
  • ISBN : 9782832503775
GET THIS BOOKWheat Biofortification to Alleviate Global Malnutrition

Microbial Technology for Sustainable Environment

Microbial Technology for Sustainable Environment
  • Author : Pankaj Bhatt,Saurabh Gangola,Dhanushka Udayanga,Govind Kumar
  • Publisher : Springer Nature
  • Release Date : 2021-09-29
  • ISBN : 9789811638404
GET THIS BOOKMicrobial Technology for Sustainable Environment

Microorganisms are ubiquitous on earth. These microorganisms are able to perform various functions in the environment. Microbial applications are used as biofertilizers, bioremediation, biofortification and other sustainable approaches of environmental development. Indigenous microbial cultures have the potential to perform various functions that are beneficial to achieve the sustainable goals. To date, different strains have been commercialized for the industrial and common applications for the sustainable environment. This book will cover different aspects of microbial technology for sustainable development.

Wheat Improvement

Wheat Improvement
  • Author : Matthew P. Reynolds,Hans-Joachim Braun
  • Publisher : Springer Nature
  • Release Date : 2022
  • ISBN : 9783030906733
GET THIS BOOKWheat Improvement

This open-access textbook provides a comprehensive, up-to-date guide for students and practitioners wishing to access in a single volume the key disciplines and principles of wheat breeding. Wheat is a cornerstone of food security: it is the most widely grown of any crop and provides 20% of all human calories and protein. The authorship of this book includes world class researchers and breeders whose expertise spans cutting-edge academic science all the way to impacts in farmers’ fields. The book’s themes

New Horizons in Wheat and Barley Research

New Horizons in Wheat and Barley Research
  • Author : Prem Lal Kashyap,Vikas Gupta,Om Prakash Gupta,R. Sendhil,K. Gopalareddy,Poonam Jasrotia,Gyanendra Pratap Singh
  • Publisher : Springer
  • Release Date : 2022-03-27
  • ISBN : 9811644489
GET THIS BOOKNew Horizons in Wheat and Barley Research

This book outlines comprehensive information on the global trends, policies, research priorities and frontier innovations made in the research domain of breeding, biotechnology, biofortification and quality enhancement of wheat and barley. With contributions by international group of leading wheat and barley researchers, this book offers data-based insights along with a holistic view of the subject and serve as a vital resource of information for scientists engaged in breeding future high-yielding biofortified varieties. It catalogs both conventional as well as modern

Plant Metal and Metalloid Transporters

Plant Metal and Metalloid Transporters
  • Author : Kundan Kumar,Sudhakar Srivastava
  • Publisher : Springer Nature
  • Release Date : 2022-10-29
  • ISBN : 9789811961038
GET THIS BOOKPlant Metal and Metalloid Transporters

This edited book stands as a one place knowledge hub for plant metal(loid) transporters. The book comprehensively covers holistic aspect of metal(loid) transporters involved in uptake and translocation of essential as well as toxic metal(loid)s. Essential and beneficial metal(loid)s are required in every biological process for normal plant growth and development, however in excess they are toxic. There are toxic metal(loid)s also whose accumulation in plants interferes with normal cellular functioning and

NOVEL FOOD GRADE ENZYMES

NOVEL FOOD GRADE ENZYMES
  • Author : Anonim
  • Publisher : Springer Nature
  • Release Date : 2022
  • ISBN : 9789811912887
GET THIS BOOKNOVEL FOOD GRADE ENZYMES

Advances in Seed Production and Management

Advances in Seed Production and Management
  • Author : Ajay Kumar Tiwari
  • Publisher : Springer Nature
  • Release Date : 2021-03-30
  • ISBN : 9789811541988
GET THIS BOOKAdvances in Seed Production and Management

High-quality seed is essential for healthy crops and greater agricultural productivity. At the same time, advances in breeding technology require equivalent advances in seed technology. In order to ensure food security, it is crucial to develop seeds that are high yielding, and resistant to drought, heat, cold, and insects. Gathering the latest research in seed sciences, the book includes contributions on seed production in crops such as legumes, sugar, rice, wheat and other cereals. It discusses a range of topics,

Current Developments in Biotechnology and Bioengineering

Current Developments in Biotechnology and Bioengineering
  • Author : Mohammad Taherzadeh,Jorge Ferreira,Ashok Pandey
  • Publisher : Elsevier
  • Release Date : 2022-11-25
  • ISBN : 9780323985024
GET THIS BOOKCurrent Developments in Biotechnology and Bioengineering

Filamentous Fungi Biorefinery, the latest release in the Current Developments in Biotechnology and Bioengineering series, builds on knowledge on the classification of filamentous fungi and presence and roles played in ecosystems. The importance of filamentous fungi is then further corroborated through a description of their present applications in biotechnological processes. Knowledge on fungal biology is extended through discussion on structure and composition together with a description of growth potentialities of filamentous fungi in/on a wide range of substrates. In

Cisgenics and Transgenics

Cisgenics and Transgenics
  • Author : Bhupendra Koul
  • Publisher : Springer Nature
  • Release Date : 2022
  • ISBN : 9789811921193
GET THIS BOOKCisgenics and Transgenics

This book presents up-to-date information on various vector-less/direct (physical, chemical) and vector-mediated/indirect (Agrobacterium-mediated) plant transformation techniques. It summarizes various strategies that facilitate a gene from lower organism to be expressed in higher plants and also in silico designing of synthetic gene for higher expression. It also highlights the importance of strong promoters to drive the expression of transgene(s). This book encompasses the advantages and drawbacks of cisgenesis and transgenesis, their implications towards sustainable crop improvement, and their

Primary Metabolism in Fruits

Primary Metabolism in Fruits
  • Author : Franco Famiani,Alberto Battistelli,Robert Peter Walker,Richard Charles Leegood
  • Publisher : Frontiers Media SA
  • Release Date : 2022-02-23
  • ISBN : 9782889744985
GET THIS BOOKPrimary Metabolism in Fruits

Wheat Improvement, Management and Utilization

Wheat Improvement, Management and Utilization
  • Author : Ruth Wanyera,James Owuoche
  • Publisher : BoD – Books on Demand
  • Release Date : 2017-05-24
  • ISBN : 9789535131519
GET THIS BOOKWheat Improvement, Management and Utilization

The Wheat Improvement, Management, and Utilization book covers some of the most recent research areas that touch on enhancement of wheat productivity. It is obvious that wheat is one of the major staple crops grown globally. This crop has widely been researched on considering that, for instance, it is afflicted by various abiotic and biotic stresses that limit its growth and productivity. Today?s goal of wheat improvement consistently is to develop varieties that are high yielding with good processing