Starch Based Materials in Food Packaging

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Read or download book entitled Starch Based Materials in Food Packaging written by Silvia Elena Barbosa and published by Academic Press in PDF, EPUB and Kindle Format. Click Get This Book button to download or read online books. Join over 650.000 happy Readers and READ as many books as you like. We cannot guarantee that Starch Based Materials in Food Packaging book is available in the library.

  • Publisher : Academic Press
  • Release : 14 June 2017
  • ISBN : 9780128122570
  • Page : 336 pages
  • Rating : 4.5/5 from 103 voters

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Starch-Based Materials in Food Packaging: Processing, Characterization and Applications comprises an experimental approach related to the processing and characterization of biopolymers derived from different starches. The book includes fundamental knowledge and practical applications, and it also covers valuable experimental case studies. The book not only provides a comprehensive overview concerning biodegradable polymers, but also supplies the new trends in their applications in food packaging. The book is focused toward an ecological proposal to partially replace synthetics polymers arising from non-renewable sources for specific applications. This tender implies the protection of natural resources. Thus, the use of starch as feedstock to develop biodegradable materials is a good and promissory alternative. With the contributions and collaboration of experts in the development and study of starch based materials, this book demonstrates the versatility of this polysaccharide and its potential use. Brings the latest advances in the development of biomaterials from different starches, applying several technologies at laboratory and semi-industrial scales Examines the effect of formulations and processing conditions on structural and final properties of starch-based materials (blends and composites) Discusses the potential applications of starch materials in different fields, especially in food packaging Includes chapters on active and intelligent food packages

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Starch-Based Materials in Food Packaging

Starch-Based Materials in Food Packaging
  • Author : Silvia Elena Barbosa,Maria Alejandra García,Luciana Castillo,Olívia Valeria Lopez
  • Publisher : Academic Press
  • Release Date : 2017-06-14
  • ISBN : 9780128122570
GET THIS BOOKStarch-Based Materials in Food Packaging

Starch-Based Materials in Food Packaging: Processing, Characterization and Applications comprises an experimental approach related to the processing and characterization of biopolymers derived from different starches. The book includes fundamental knowledge and practical applications, and it also covers valuable experimental case studies. The book not only provides a comprehensive overview concerning biodegradable polymers, but also supplies the new trends in their applications in food packaging. The book is focused toward an ecological proposal to partially replace synthetics polymers arising from non-renewable

Starch-Based Polymeric Materials and Nanocomposites

Starch-Based Polymeric Materials and Nanocomposites
  • Author : Jasim Ahmed,Brijesh K. Tiwari,Syed H. Imam,M.A. Rao
  • Publisher : CRC Press
  • Release Date : 2012-04-04
  • ISBN : 9781439851173
GET THIS BOOKStarch-Based Polymeric Materials and Nanocomposites

In recent years, much attention has been focused on biodegradable polymers from renewable resources. Due to its availability and low cost, starch is a promising candidate among biopolymers for use in biodegradable packaging materials and for other purposes. Starch-Based Polymeric Materials and Nanocomposites: Chemistry, Processing, and Applications

Starch-based Blends, Composites and Nanocomposites

Starch-based Blends, Composites and Nanocomposites
  • Author : Visakh P. M.,Long Yu
  • Publisher : Royal Society of Chemistry
  • Release Date : 2022-09-30
  • ISBN : 9781849739795
GET THIS BOOKStarch-based Blends, Composites and Nanocomposites

Advanced Processing, Properties, and Applications of Starch and Other Bio-based Polymers

Advanced Processing, Properties, and Applications of Starch and Other Bio-based Polymers
  • Author : Faris M. Al-Oqla,S.M. Sapuan
  • Publisher : Elsevier
  • Release Date : 2020-07-30
  • ISBN : 9780128227763
GET THIS BOOKAdvanced Processing, Properties, and Applications of Starch and Other Bio-based Polymers

Advanced Processing, Properties, and Applications of Starch and Other Bio-based Polymers presents the latest cutting-edge research into the processing and applications of bio-based polymers, for novel industrial applications across areas including biomedical and electronics. The book is divided into three sections, covering processing and manufacture, properties, and applications. Throughout the book, key aspects of sustainability are considered, including improved utilization of available natural resources, sustainable design possibilities, cleaner production processes, and waste management. Focuses on starch-based polymers, examining the latest

Bio-Based Packaging

Bio-Based Packaging
  • Author : Salit Mohd Sapuan,Rushdan Ahmad Ilyas
  • Publisher : John Wiley & Sons
  • Release Date : 2021-04-09
  • ISBN : 9781119381051
GET THIS BOOKBio-Based Packaging

Bio-Based Packaging Bio-Based Packaging An authoritative and up-to-date review of sustainable packaging development and applications Bio-Based Packaging explores using renewable and biodegradable materials as sustainable alternatives to non-renewable, petroleum-based packaging. This comprehensive volume surveys the properties of biopolymers, the environmental and economic impact of bio-based packaging, and new and emerging technologies that are increasing the number of potential applications of green materials in the packaging industry. Contributions address the advantages and challenges of bio-based packaging, discuss new materials to be

Starch Polymers

Starch Polymers
  • Author : P. Halley,L. Averous
  • Publisher : Newnes
  • Release Date : 2014-03-08
  • ISBN : 9780444537317
GET THIS BOOKStarch Polymers

This book focuses on starch polymers including starch genetics, biotechnological and chemical modification, nanostructures, processing, characterization, properties and applications. This books topic is in a cutting edge and emerging technology area of biomaterials, nanomaterials and renewable materials, and will involve international experts in diverse fields from genetic engineering to applications. Focuses on cutting edge applications of starch polymers, including starch genetics and Rheology Contains working examples and provides real problems and solutions in the area of biomaterials, nanomaterials, and renewable

Bio-Based Plastics

Bio-Based Plastics
  • Author : Stephan Kabasci
  • Publisher : John Wiley & Sons
  • Release Date : 2013-10-02
  • ISBN : 9781118676738
GET THIS BOOKBio-Based Plastics

The field of bio-based plastics has developed significantly in the last 10 years and there is increasing pressure on industries to shift existing materials production from petrochemicals to renewables. Bio-based Plastics presents an up-to-date overview of the basic and applied aspects of bioplastics, focusing primarily on thermoplastic polymers for material use. Emphasizing materials currently in use or with significant potential for future applications, this book looks at the most important biopolymer classes such as polysaccharides, lignin, proteins and polyhydroxyalkanoates as raw

Food Engineering: Integrated Approaches

Food Engineering: Integrated Approaches
  • Author : Gustavo F. Gutiérrez-Lopez,Jorge Welti-Chanes,Efrén Parada-Arias
  • Publisher : Springer Science & Business Media
  • Release Date : 2008-02-29
  • ISBN : 9780387754307
GET THIS BOOKFood Engineering: Integrated Approaches

This book presents a significant and up-to-date review of various integrated approaches to food engineering. Distinguished food engineers and food scientists from key institutions worldwide have contributed chapters that provide a deep analysis of their particular subjects. Emerging technologies and biotechnology are introduced, and the book discusses predictive microbiology, packing materials for foods, and biodegradable films. This book is mainly directed to academics, and to undergraduate and postgraduate students in food engineering and food science and technology, who will find

Food Colloids and Polymers

Food Colloids and Polymers
  • Author : E. Dickinson,P. Walstra
  • Publisher : Elsevier
  • Release Date : 1993-03-01
  • ISBN : 9781845698270
GET THIS BOOKFood Colloids and Polymers

This overview describes ideas and techniques for the study of structure and dynamics of direct relevance to food. It pays particular attention to the microstructure and rheology of concentrated systems containing deformable particles, emulsion droplets and gas bubbles, and describes factors affecting the composition, structure and dynamic properties of fluid interfaces, particularly the role of adsorbed polymers and surfactants in controlling stability. In addition, coverage of the application of new physical concepts to systems containing fat crystals and starch particles

Nanotechnological Approaches in Food Microbiology

Nanotechnological Approaches in Food Microbiology
  • Author : Sanju Bala Dhull,Prince Chawla,Ravinder Kaushik
  • Publisher : CRC Press
  • Release Date : 2020-12-27
  • ISBN : 9781000283044
GET THIS BOOKNanotechnological Approaches in Food Microbiology

Nanotechnology has gained attention in all aspects of modern science, having vital applications in the food chain, storage, quality monitoring, processing, preservation, and packaging. The global population is increasing rapidly, therefore there is a requirement to produce food products in a more proficient, non-toxic, and sustainable way. Food scientists and microbiologists are interested in food safety and quality assurance to produce excellent-quality food free of food pathogens Nanotechnological Approaches in Food Microbiology provides a systematic introduction and comprehensive information about

Bionanocomposites for Packaging Applications

Bionanocomposites for Packaging Applications
  • Author : Mohammad Jawaid,Sarat Kumar Swain
  • Publisher : Springer
  • Release Date : 2017-11-21
  • ISBN : 9783319673196
GET THIS BOOKBionanocomposites for Packaging Applications

This book presents a unified overview of eco-friendly bionanocomposites on the basis of characterization, design, manufacture, and application. It also explores replacing conventional materials with bionanocomposites with a focus on their use in packaging applications. In addition, the book broadens readers’ insights by providing illustrations and tables summarizing the latest research on the packaging applications of different bionanocomposites. By offering a detailed account of this field of research and describing real-world applications, it enables researchers, scientists, and professionals in industry

Sustainable Food Packaging Technology

Sustainable Food Packaging Technology
  • Author : Athanassia Athanassiou
  • Publisher : John Wiley & Sons
  • Release Date : 2021-03-08
  • ISBN : 9783527345564
GET THIS BOOKSustainable Food Packaging Technology

Towards more sustainable packaging with biodegradable materials! The combination of the continuously increasing food packaging waste with the non-biodegradable nature of the plastic materials that have a big slice of the packaging market makes it necessary to move towards sustainable packaging for the benefit of the environment and human health. Sustainable packaging is the type of packaging that can provide to food the necessary protection conditions, but at the same type is biodegradable and can be disposed as organic waste

Biodegradable Polymers, Blends and Composites

Biodegradable Polymers, Blends and Composites
  • Author : Sanjay M.R.,Jyotishkumar Parameswaranpillai,Suchart Siengchin,M. Ramesh
  • Publisher : Woodhead Publishing
  • Release Date : 2021-11-07
  • ISBN : 9780128237922
GET THIS BOOKBiodegradable Polymers, Blends and Composites

Biodegradable Polymers, Blends and Composites provides a comprehensive review on recent developments in this very important research field. The book's chapters cover the various types of biodegradable polymers currently available and their composites, with discussions on preparation, properties and applications. Sections cover natural rubber-based polymer blends, soy-protein, cellulose, chitin, starch-based, PLA, PHBV, PCL, PVA, PBAT-based blends, Poly (ethylene succinate), PHB and Poly (propylene carbonates). The book will be a valuable reference resource for academic and industrial researchers, technologists and engineers

Green Composites

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  • Author : Sabu Thomas,Preetha Balakrishnan
  • Publisher : Springer Nature
  • Release Date : 2021-01-18
  • ISBN : 9789811596438
GET THIS BOOKGreen Composites

This book presents important developments in green chemistry, with a particular focus on composite materials chemistry. In recent years, natural polymers have generated much interest due to their unique morphology and physical properties. The book gives an introductory overview of green composites, and discusses their emerging interdisciplinary applications in various contemporary fields. The chapters, written by leading experts from industry and academia, cover different aspects of biodegradable green composites and natural polymers including their processing, manufacturing, properties, and applications. This

Biomass, Biopolymer-Based Materials, and Bioenergy

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  • Author : Deepak Verma,Elena Fortunati,Siddharth Jain,Xiaolei Zhang
  • Publisher : Woodhead Publishing
  • Release Date : 2019-01-12
  • ISBN : 9780081024270
GET THIS BOOKBiomass, Biopolymer-Based Materials, and Bioenergy

Biomass, Biopolymer-Based Materials and Bioenergy: Construction, Biomedical and Other Industrial Applications covers a broad range of material types, including natural fiber reinforced polymer composites, particulate composites, fiberboard, wood fiber composites, and plywood composite that utilize natural, renewable and biodegradable agricultural biomass. In terms of bioenergy, the authors explore not only the well-known processing methods of biofuels, but also the kinetics of biofuels production pathways, a techno-economic analysis on biomass gasification, and biomass gasification with further upgrading into diesel additives and