Handbook of Glycomics

Book Handbook of Glycomics Cover

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  • Publisher : Academic Press
  • Release : 19 October 2009
  • ISBN : 0080920055
  • Page : 512 pages
  • Rating : 4.5/5 from 103 voters

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The Handbook of Glycomics provides the first comprehensive overview of the emerging field of glycomics, defined as the study of all complex carbohydrates in an organism or cell ("the glycome"). Beginning with analytic approaches and bioinformatics, this work provides a detailed discussion of relevant databases, data integration, and analysis. It then moves on to a discussion of specific model organism and pathogen glycomes followed by therapeutic approaches to human disorders of glycosylization. Structure and function of glycomes are included along with state-of-the-art technologies and systems approaches to the analysis of glycans. Synthesizes contributions from experts in biology, chemistry, bioinformatics, biotechnology, and medicine Highlights chapters devoted to chemical synthesis, cancer glycomics and immune cell glycomics Includes discussions of proteomics, mass spectrometry, NMR, array technology, and transcriptomics analytic approaches

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Handbook of Glycomics

Handbook of Glycomics
  • Author : Richard D. Cummings,J. Michael Pierce
  • Publisher : Academic Press
  • Release Date : 2009-10-19
  • ISBN : 0080920055
GET THIS BOOKHandbook of Glycomics

The Handbook of Glycomics provides the first comprehensive overview of the emerging field of glycomics, defined as the study of all complex carbohydrates in an organism or cell ("the glycome"). Beginning with analytic approaches and bioinformatics, this work provides a detailed discussion of relevant databases, data integration, and analysis. It then moves on to a discussion of specific model organism and pathogen glycomes followed by therapeutic approaches to human disorders of glycosylization. Structure and function of glycomes are included along

A Practical Guide to Using Glycomics Databases

A Practical Guide to Using Glycomics Databases
  • Author : Kiyoko F. Aoki-Kinoshita
  • Publisher : Springer
  • Release Date : 2016-12-06
  • ISBN : 9784431564546
GET THIS BOOKA Practical Guide to Using Glycomics Databases

This book provides glycoscientists with a handbook of useful databases that can be applied to glycoscience research. Although many databases are now publicly available, one of the hurdles for their users is the learning curve required to effectively utilize those databases. Therefore, this book not only describes the existing databases, but also provides tips on how to obtain the target data. That is, because many databases provide a variety of data that could be obtained from different perspectives, each chapter

Glycomics

Glycomics
  • Author : Anonim
  • Publisher : Academic Press
  • Release Date : 2010-10-25
  • ISBN : 0123810027
GET THIS BOOKGlycomics

In this 3 volume collection focusing on glycomics, readers will appreciate how such discoveries were made and how such methods can be applied for readers’ own research efforts Each chapter has been designed so that enough scientific background will be given in each chapter for further development of methods by readers themselves Useful for all levels of scientists starting from the last years of colleges, graduate students, postdoctoral fellows to professors and to all levels of scientists in research institutes including

Essentials of Glycobiology

Essentials of Glycobiology
  • Author : Ajit Varki,Maarten J. Chrispeels
  • Publisher : CSHL Press
  • Release Date : 1999
  • ISBN : 0879696818
GET THIS BOOKEssentials of Glycobiology

Sugar chains (glycans) are often attached to proteins and lipids and have multiple roles in the organization and function of all organisms. "Essentials of Glycobiology" describes their biogenesis and function and offers a useful gateway to the understanding of glycans.

The Glycome

The Glycome
  • Author : Adeel Malik,Tanveer A. Dar
  • Publisher : CRC Press
  • Release Date : 2021-07-08
  • ISBN : 9781000344325
GET THIS BOOKThe Glycome

This volume provides a comprehensive understanding of the enigmatic identity of the glycome, a complex but important area of research that has been largely ignored due to its complexity. The authors thoroughly deal with almost all aspects of the glycome, i.e., elucidation of the glycan identity enigma and its role in regulation of the cellular process, and in disease etiology. The book bridges the knowledge gap in understanding the glycome, from being a cell signature to its applications in

Handbook of Biomarkers and Precision Medicine

Handbook of Biomarkers and Precision Medicine
  • Author : Claudio Carini,Mark Fidock,Alain van Gool
  • Publisher : CRC Press
  • Release Date : 2019-04-16
  • ISBN : 9780429576737
GET THIS BOOKHandbook of Biomarkers and Precision Medicine

"The field of Biomarkers and Precision Medicine in drug development is rapidly evolving and this book presents a snapshot of exciting new approaches. By presenting a wide range of biomarker applications, discussed by knowledgeable and experienced scientists, readers will develop an appreciation of the scope and breadth of biomarker knowledge and find examples that will help them in their own work." -Maria Freire, Foundation for the National Institutes of Health Handbook of Biomarkers and Precision Medicine provides comprehensive insights into

The Handbook of Biomarkers

The Handbook of Biomarkers
  • Author : Kewal K. Jain
  • Publisher : Humana Press
  • Release Date : 2017-09-16
  • ISBN : 9781493974313
GET THIS BOOKThe Handbook of Biomarkers

Involved in nearly every therapeutic area, particularly cancer, biomarkers have experienced tremendous advances since the first edition of this book, both in the discovery of biomarkers and in their applications. To aid in this imperative research, Prof. Kewal K. Jain’s Handbook of Biomarkers, Second Edition features a full revision and additional chapters to thoroughly describe many different types of biomarkers and their discovery using various "-omics" technologies, along with the background information needed for the evaluation of biomarkers as

The Art of Carbohydrate Analysis

The Art of Carbohydrate Analysis
  • Author : Gerrit J. Gerwig
  • Publisher : Springer Nature
  • Release Date : 2021-10-23
  • ISBN : 9783030777913
GET THIS BOOKThe Art of Carbohydrate Analysis

The growing importance of glycobiology and carbohydrate chemistry in modern biotechnology and the pharmaceutical industry makes accurate carbohydrate analysis indispensable. This book provides the principles and protocols of various fundamental carbohydrate analysis methods. Choice of method is entirely dependent upon the type of material being investigated (biological samples, food products, etc.), and the level of structural detail required, i.e. sugar content, compositional analysis, linkages between the sugar components, or the total chemical structure of a given molecule. Full structural

Handbook of Glycosyltransferases and Related Genes

Handbook of Glycosyltransferases and Related Genes
  • Author : Naoyuki Taniguchi,Koichi Honke,Minoru Fukuda
  • Publisher : Springer Science & Business Media
  • Release Date : 2011-06-28
  • ISBN : 9784431678779
GET THIS BOOKHandbook of Glycosyltransferases and Related Genes

The so-called postgenomic research era has now been launched, and the field of gly cobiology and glycotechnology has become one of the most important areas in life science because glycosylation is the most common post-translational modification reaction of proteins in vivo. On the basis of Swiss-Prot data, over 50% proteins are known to undergo glycosylation, but in fact the actual functions of most of the sugar chains in the glycoconjugates remain unknown. The complex carbohydrate chains of glycoproteins, glycolipids, and proteoglycans

Molecular Biomethods Handbook

Molecular Biomethods Handbook
  • Author : John M. Walker,Ralph Rapley
  • Publisher : Springer Science & Business Media
  • Release Date : 2008-11-04
  • ISBN : 1603273751
GET THIS BOOKMolecular Biomethods Handbook

Recent advances in the biosciences have led to a range of powerful new technologies, particularly nucleic acid, protein and cell-based methodologies. The most recent insights have come to affect how scientists investigate and define cellular processes at the molecular level. This book expands upon the techniques included in the first edition, providing theory, outlines of practical procedures, and applications for a range of techniques. Written by a well-established panel of research scientists, the book provides an up-to-date collection of methods

Computational Biology and Chemistry

Computational Biology and Chemistry
  • Author : Payam Behzadi,Nicola Bernabò
  • Publisher : BoD – Books on Demand
  • Release Date : 2020-12
  • ISBN : 9781789853667
GET THIS BOOKComputational Biology and Chemistry

The use of computers and software tools in biochemistry (biology) has led to a deep revolution in basic sciences and medicine. Bioinformatics and systems biology are the direct results of this revolution. With the involvement of computers, software tools, and internet services in scientific disciplines comprising biology and chemistry, new terms, technologies, and methodologies appeared and established. Bioinformatic software tools, versatile databases, and easy internet access resulted in the occurrence of computational biology and chemistry. Today, we have new types

Mass Spectrometry in Food Analysis

Mass Spectrometry in Food Analysis
  • Author : Leo M. L. Nollet,Robert Winkler
  • Publisher : CRC Press
  • Release Date : 2022-03-21
  • ISBN : 9781000539257
GET THIS BOOKMass Spectrometry in Food Analysis

The quality and safety of food are crucial for human nutrition. However, evaluating the chemical composition of food is challenging for the analyst and requires powerful methods. Chromatography and mass spectrometry (MS) is the gold standard for analyzing complex food samples, including raw materials and intermediate and finished products. Mass Spectrometry in Food Analysis covers the MS-based analysis of different aspects of food quality, which include nutritional value, profile of macronutrients (proteins, lipids, and carbohydrates), micronutrients (vitamins), and nutraceutical active

Handbook of Glycosyltransferases and Related Genes

Handbook of Glycosyltransferases and Related Genes
  • Author : Naoyuki Taniguchi,Koichi Honke,Minoru Fukuda,Hisashi Narimatsu,Yoshiki Yamaguchi,Takashi Angata
  • Publisher : Springer
  • Release Date : 2014-03-05
  • ISBN : 4431542396
GET THIS BOOKHandbook of Glycosyltransferases and Related Genes

This handbook, now in a new, second edition, is an essential resource for scientists with an interest in the role of glycosyltransferases and related genes involved in the biosynthesis of glycoproteins, glycolipids, and proteoglycans. The first edition of the Handbook of Glycosyltransferases and Related Genes, published in 2002, contained descriptions of more than 100 mammalian genes by over 100 scientists who originally isolated and/or cloned these genes. Since then, there has been a growing body of evidence concerning the roles of glycosyltransferases,

SialoGlyco Chemistry and Biology II

SialoGlyco Chemistry and Biology II
  • Author : Rita Gerardy-Schahn,Philippe Delannoy,Mark von Itzstein
  • Publisher : Springer
  • Release Date : 2015-07-28
  • ISBN : 9783319213170
GET THIS BOOKSialoGlyco Chemistry and Biology II

The series Topics in Current Chemistry presents critical reviews of the present and future trends in modern chemical research. The scope of coverage is all areas of chemical science including the interfaces with related disciplines such as biology, medicine and materials science. The goal of each thematic volume is to give the non-specialist reader, whether in academia or industry, a comprehensive insight into an area where new research is emerging which is of interest to a larger scientific audience. Each

Goats (Capra)

Goats (Capra)
  • Author : Sándor Kukovics
  • Publisher : BoD – Books on Demand
  • Release Date : 2020-07-15
  • ISBN : 9781838810498
GET THIS BOOKGoats (Capra)

Research and development in animal husbandry and products manufacturing are ongoing, and the results should be summarized from time to time and made available to the reader in order to increase their knowledge.The present publication seeks to present the results related to the goat species. The first part of the volume contains the cultural history of the goat as well as chapters on the breeds kept and bred in Spain, USA, and Nepal. The second part covers the chapters