Food and Feed Safety Systems and Analysis

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  • Publisher : Academic Press
  • Release : 27 October 2017
  • ISBN : 9780128498880
  • Page : 424 pages
  • Rating : 4.5/5 from 103 voters

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Food and Feed Safety Systems and Analysis discusses the integration of food safety with recent research developments in food borne pathogens. The book covers food systems, food borne ecology, how to conduct research on food safety and food borne pathogens, and developing educational materials to train incoming professionals in the field. Topics include data analysis and cyber security for food safety systems, control of food borne pathogens and supply chain logistics. The book uniquely covers current food safety perspectives on integrating food systems concepts into pet food manufacturing, as well as data analyses aspects of food systems. Explores cutting edge research about emerging issues associated with food safety Includes new research on understanding foodborne Salmonella, Listeria and E. coli Presents foodborne pathogens and whole genome sequencing applications Provides concepts and issues related to pet and animal feed safety

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Food and Feed Safety Systems and Analysis

Food and Feed Safety Systems and Analysis
  • Author : Steven C Ricke,Griffiths G. Atungulu,Chase Rainwater,Si Hong Park
  • Publisher : Academic Press
  • Release Date : 2017-10-27
  • ISBN : 9780128498880
GET THIS BOOKFood and Feed Safety Systems and Analysis

Food and Feed Safety Systems and Analysis discusses the integration of food safety with recent research developments in food borne pathogens. The book covers food systems, food borne ecology, how to conduct research on food safety and food borne pathogens, and developing educational materials to train incoming professionals in the field. Topics include data analysis and cyber security for food safety systems, control of food borne pathogens and supply chain logistics. The book uniquely covers current food safety perspectives on

Food Safety Economics

Food Safety Economics
  • Author : Tanya Roberts
  • Publisher : Springer
  • Release Date : 2018-12-21
  • ISBN : 9783319921389
GET THIS BOOKFood Safety Economics

This book examines the economic incentives for food safety in the private marketplace and how public actions have helped shape those incentives. Noted contributors analyze alternative public health protection efforts and the benefits and costs associated with these actions to understand: why an excess of foodborne illness occurs what policies have worked best how regulations have evolved what the path forward to better control of pathogens in the U.S. and the international food supply chain might look like While

Food Safety and Quality Systems in Developing Countries

Food Safety and Quality Systems in Developing Countries
  • Author : André Gordon
  • Publisher : Academic Press
  • Release Date : 2020-04-30
  • ISBN : 9780128142721
GET THIS BOOKFood Safety and Quality Systems in Developing Countries

Food Safety and Quality Systems in Developing Countries: Volume III: Technical and Market Considerations is a practical resource for companies seeking to supply food products from developing countries to developed country markets or to transnational business located in developing countries. It explores practical approaches to complying with food safety and quality systems requirements, backed by the science-based approaches used in the major markets applied in a developing country context. It explores the topic from the perspective of agribusiness value chains

Enhancing Food Safety

Enhancing Food Safety
  • Author : National Research Council,Institute of Medicine,Board on Agriculture and Natural Resources,Food and Nutrition Board,Committee on the Review of the Food and Drug Administration's Role in Ensuring Safe Food
  • Publisher : National Academies Press
  • Release Date : 2010-11-04
  • ISBN : 0309163587
GET THIS BOOKEnhancing Food Safety

Recent outbreaks of illnesses traced to contaminated sprouts and lettuce illustrate the holes that exist in the system for monitoring problems and preventing foodborne diseases. Although it is not solely responsible for ensuring the safety of the nation's food supply, the U.S. Food and Drug Administration (FDA) oversees monitoring and intervention for 80 percent of the food supply. The U.S. Food and Drug Administration's abilities to discover potential threats to food safety and prevent outbreaks of foodborne illness are

Ensuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad

Ensuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad
  • Author : Institute of Medicine,Board on Health Sciences Policy,Board on Global Health,Committee on Strengthening Core Elements of Food and Drug Regulatory Systems in Developing Countries
  • Publisher : National Academies Press
  • Release Date : 2012-09-03
  • ISBN : 9780309224086
GET THIS BOOKEnsuring Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad

A very high portion of the seafood we eat comes from abroad, mainly from China and Southeast Asia, and most of the active ingredients in medicines we take originate in other countries. Many low- and middle-income countries have lower labor costs and fewer and less stringent environmental regulations than the United States, making them attractive places to produce food and chemical ingredients for export. Safe Foods and Medical Products Through Stronger Regulatory Systems Abroad explains that the diversity and scale

Food Safety and Human Health

Food Safety and Human Health
  • Author : Ram Lakhan Singh,Sukanta Mondal
  • Publisher : Academic Press
  • Release Date : 2019-07-30
  • ISBN : 9780128163344
GET THIS BOOKFood Safety and Human Health

Food Safety and Human Health provides a framework to manage food safety risks and insure safe food system. This reference takes a reader-friendly approach in presenting the entire range of toxic compounds found naturally in foods or introduced by industrial contamination or food processing methods. It provides the basic principles of food toxicology and its processing and safety for human health to help professionals and students better understand the real problems of toxic materials. This essential resource will help readers

Present Knowledge in Food Safety

Present Knowledge in Food Safety
  • Author : Michael E. Knowles,Lucia Anelich,Alan Boobis,Bert Popping
  • Publisher : Academic Press
  • Release Date : 2022-10-08
  • ISBN : 9780128231548
GET THIS BOOKPresent Knowledge in Food Safety

Present Knowledge in Food Safety: A Risk-Based Approach Through the Food Chain presents approaches for exposure-led risk assessment and the management of changes in the chemical, pathogenic microbiological and physical (radioactivity) contamination of ’food’ at all key stages of production, from farm to consumption. This single volume resource introduces scientific advances at all stages of the production to improve reliability, predictability and relevance of food safety assessments for the protection of public health. This book is aimed at a diverse

Ensuring Safe Food

Ensuring Safe Food
  • Author : Institute of Medicine and National Research Council,Board on Agriculture,Institute of Medicine,Committee to Ensure Safe Food from Production to Consumption
  • Publisher : National Academies Press
  • Release Date : 1998-08-19
  • ISBN : 0309173973
GET THIS BOOKEnsuring Safe Food

How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These food borne illnesses are caused by pathogenic microorganisms, pesticide residues, and food additives. Recent actions taken at the federal, state, and local levels in response to the increase in reported incidences of food borne illnesses point to the need to evaluate the food safety system in the United States. This book assesses

Mycotoxins and Mycotoxicoses

Mycotoxins and Mycotoxicoses
  • Author : Karuna Singh
  • Publisher : Springer Nature
  • Release Date : 2023-01-29
  • ISBN : 9789811923708
GET THIS BOOKMycotoxins and Mycotoxicoses

This book presents a comprehensive view on mycotoxins of agricultural as well as non-agricultural environments and their health effects in humans and animals. Mycotoxins have immunosuppressive effects; but some of them can cause cancers, mutagenicity, neurotoxicity, liver and kidney damage, birth defects, DNA damage and respiratory disorders. The problem of mycotoxins is long-lasting and their direct or indirect exposures to humans and animals must be further discussed. The first chapter will cover the historical perspective of mycotoxins along with timeline

Biosensing and Micro-Nano Devices

Biosensing and Micro-Nano Devices
  • Author : Pranjal Chandra
  • Publisher : Springer Nature
  • Release Date : 2022-07-03
  • ISBN : 9789811683336
GET THIS BOOKBiosensing and Micro-Nano Devices

This book reviews applications of nanomaterial and nanodevices in the food industry. It also discusses the advanced bioanalytical techniques, including Enzyme-Linked Immunosorbent Assay (ELISA), immunoanalytical techniques, and monoclonal antibody-based immunological techniques for detecting food adulterations and allergens. It comprehensively covers electrode modification and nano-engineered fabrication of biosensors to enhance their functionalities for utilization in food industries. The book highlights the utilization of nanobiosensors for food safety and quality analysis, such as detection of toxin, food-borne pathogen, allergen, evaluation of toxicity

Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for Fiscal Year 2011

Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for Fiscal Year 2011
  • Author : United States. Congress. Senate. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
  • Publisher : Unknown
  • Release Date : 2011
  • ISBN : MINN:31951D03465361I
GET THIS BOOKAgriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for Fiscal Year 2011

Safety Issues in Beverage Production

Safety Issues in Beverage Production
  • Author : Alexandru Grumezescu,Alina Maria Holban
  • Publisher : Academic Press
  • Release Date : 2019-08-25
  • ISBN : 9780128166802
GET THIS BOOKSafety Issues in Beverage Production

Safety Issues in Beverage Production, Volume 18, in the Science of Beverages series, offers a multidisciplinary approach to the complex issues emerging in the beverage industry. The book is broad in coverage and provides the necessary foundation for a practical understanding of the topics that includes recent scientific industry developments that are explained to improve awareness, educate and create communication. The latest trends in legislation, safety management and novel technologies specific to beverages are discussed. This resource is ideal as a

Improving Food Safety Through a One Health Approach

Improving Food Safety Through a One Health Approach
  • Author : Institute of Medicine,Board on Global Health,Forum on Microbial Threats
  • Publisher : National Academies Press
  • Release Date : 2012-09-10
  • ISBN : 9780309259361
GET THIS BOOKImproving Food Safety Through a One Health Approach

Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge of anticipating, detecting, and effectively responding to food-borne threats to health. In the United States, food-borne agents affect 1 out of 6 individuals and cause approximately 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each year. This figure likely represents just the tip of the iceberg, because it fails to account for the broad array of food-borne illnesses or for their wide-ranging repercussions for consumers,

Agriculture, Rural Development, and Related Agencies Appropriations, Fiscal Year 2011

Agriculture, Rural Development, and Related Agencies Appropriations, Fiscal Year 2011
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2011
  • ISBN : STANFORD:36105050590780
GET THIS BOOKAgriculture, Rural Development, and Related Agencies Appropriations, Fiscal Year 2011

Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2003: Research, education, and economics programs

Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2003: Research, education, and economics programs
  • Author : United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies,United States
  • Publisher : Unknown
  • Release Date : 1995
  • ISBN : UCAL:B5564685
GET THIS BOOKAgriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2003: Research, education, and economics programs