Early Nutrition and Long Term Health

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  • Publisher : Woodhead Publishing
  • Release : 29 November 2016
  • ISBN : 9780081001868
  • Page : 620 pages
  • Rating : 4.5/5 from 103 voters

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The nutrition of an individual during gestation and the first two years of life—the first 1,000 days—sets the stage for lifelong health. Nutrition quality and quantity in this period can influence the risk of developing diseases that constitute today’s epidemics. Early-life nutrition can program the body’s tissues, organ structure and function, and metabolic and immunologic responses. These factors impact growth, development and cognition, and the risk of cardiovascular diseases, allergies and obesity. The first part of Early Nutrition and Long-Term Health examines the mechanisms by which early nutrition affects the risk of developing these conditions. The second part of this book reviews specific non-communicable diseases (NCDs) associated with early nutrition. The third part discusses the effects of nutritional programming from fetal life to toddlerhood. Prevention of over- or undernutrition in early life, rather than dietary, behavioral or therapeutic interventions in later life, is likely to have a greater return on society’s investment in coping with the modern epidemic of NCDs. Examines the relation between early life nutrition and long-term health Covers the mechanistic aspects of nutritional programming and its impact on risk of chronic non-communicable diseases Reviews associations between infant and child diet and its effect on growth, development, cognition and later occurrence of cardiovascular diseases, allergies, metabolic conditions and obesity

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Early Nutrition and Long-Term Health

Early Nutrition and Long-Term Health
  • Author : Jose M Saavedra,Anne M. Dattilo
  • Publisher : Woodhead Publishing
  • Release Date : 2016-11-29
  • ISBN : 9780081001868
GET THIS BOOKEarly Nutrition and Long-Term Health

The nutrition of an individual during gestation and the first two years of life—the first 1,000 days—sets the stage for lifelong health. Nutrition quality and quantity in this period can influence the risk of developing diseases that constitute today’s epidemics. Early-life nutrition can program the body’s tissues, organ structure and function, and metabolic and immunologic responses. These factors impact growth, development and cognition, and the risk of cardiovascular diseases, allergies and obesity. The first part of Early

Nutrition and Development

Nutrition and Development
  • Author : BNF (British Nutrition Foundation)
  • Publisher : Wiley-Blackwell
  • Release Date : 2013-06-10
  • ISBN : 1444336789
GET THIS BOOKNutrition and Development

This Task Force report reviews the evidence that the seeds of many adult diseases are sown in utero and in infancy. The report, written by experts in the field, summarises current knowledge in this area. It illustrates how early life nutrition can bring about changes in organ development and function, thus programming risk of disease in adult life. It also considers what might be done in early life to reduce the burden of future ill health. Nutrition and Development: Short-

Early Nutrition and its Later Consequences: New Opportunities

Early Nutrition and its Later Consequences: New Opportunities
  • Author : Berthold Koletzko,Peter Dodds,Hans Akerblom,Margaret Ashwell
  • Publisher : Springer Science & Business Media
  • Release Date : 2006-03-30
  • ISBN : 9781402035357
GET THIS BOOKEarly Nutrition and its Later Consequences: New Opportunities

Health problems such as hypertension, tendency to diabetes, obesity, blood lipids, vascular disease, bone health, behaviour and learning and longevity may be ‘imprinted’ during early life. This process is defined as ‘programming’ whereby a nutritional stimulus operating at a critical, sensitive period of pre and postnatal life imprints permanent effects on the structure, physiology and metabolism. For this reason, academics and industry set-up the EC supported Scientific Workshop -Early Nutrition and its Later Consequences: New Opportunities. The prime objective of

Pediatric Nutrition in Practice

Pediatric Nutrition in Practice
  • Author : B. Koletzko,J. Bhatia,Z.A. Bhutta,P. Cooper,M. Makrides,R. Uauy,W. Wang
  • Publisher : Karger Medical and Scientific Publishers
  • Release Date : 2015-04-17
  • ISBN : 9783318026917
GET THIS BOOKPediatric Nutrition in Practice

There is no other time in life when the provision of adequate and balanced nutrition is of greater importance than during infancy and childhood. During this dynamic phase characterized by rapid growth, development and developmental plasticity, a sufficient amount and appropriate composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and the metabolic programming of long-term health and well-being. This compact reference text provides concise information to

Early Nutrition and Long-Term Health

Early Nutrition and Long-Term Health
  • Author : Jose M Saavedra,Anne Dattilo
  • Publisher : Elsevier
  • Release Date : 2022-08-09
  • ISBN : 9780128243893
GET THIS BOOKEarly Nutrition and Long-Term Health

Early Nutrition and Long-Term Health: Mechanisms, Consequences, and Opportunities, Second Edition updates and expands upon the content in the first edition and adds focus on actionable and modifiable aspects of nutrition that have an impact on long-term health and disease. Part I examines the associations and the mechanisms of early life nutrition on growth as well as the development of cognitive, metabolic, immune, and dietary patterns and behaviors. Part II reviews the associations and impact of early life nutrition on

The China Study

The China Study
  • Author : T. Colin Campbell,Thomas M. Campbell (II.)
  • Publisher : BenBella Books
  • Release Date : 2006
  • ISBN : 9781932100662
GET THIS BOOKThe China Study

Referred to as the "Grand Prix of epidemiology" by The New York Times, this study examines more than 350 variables of health and nutrition with surveys from 6,500 adults in more than 2,500 counties across China and Taiwan, and conclusively demonstrates the link between nutrition and heart disease, diabetes, and cancer. While revealing that proper nutrition can have a dramatic effect on reducing and reversing these ailments as well as curbing obesity, this text calls into question the practices of many of the

Early Nutrition: Impact on Short- and Long-Term Health

Early Nutrition: Impact on Short- and Long-Term Health
  • Author : H. van Goudoever,S. Guandalini,R.E. Kleinman
  • Publisher : Karger Medical and Scientific Publishers
  • Release Date : 2011-10-06
  • ISBN : 9783805597463
GET THIS BOOKEarly Nutrition: Impact on Short- and Long-Term Health

In this book, a selected group of international experts review nutritional practices and feeding behaviors in infancy and early childhood. They present the latest knowledge on feeding practices during the period considered and their effect on growth, development, and immediate and long-term health. One of the main topics discussed involves feeding practices in the newborn critical care unit, concentrating on the use of human donor milk and probiotics in the diet of premature and ill newborns. Another point of focus

Disease Control Priorities, Third Edition (Volume 8)

Disease Control Priorities, Third Edition (Volume 8)
  • Author : Donald A. P. Bundy,Nilanthi de Silva,Susan Horton,Dean T. Jamison
  • Publisher : World Bank Publications
  • Release Date : 2017-11-20
  • ISBN : 9781464804397
GET THIS BOOKDisease Control Priorities, Third Edition (Volume 8)

More children born today will survive to adulthood than at any time in history. It is now time to emphasize health and development in middle childhood and adolescence--developmental phases that are critical to health in adulthood and the next generation. Child and Adolescent Health and Development explores the benefits that accrue from sustained and targeted interventions across the first two decades of life. The volume outlines the investment case for effective, costed, and scalable interventions for low-resource settings, emphasizing the

Pediatric Nutrition in Practice

Pediatric Nutrition in Practice
  • Author : Berthold Koletzko,Peter Cooper,Maria Makrides,R. Uauy
  • Publisher : Karger Medical and Scientific Publishers
  • Release Date : 2008-01-01
  • ISBN : 9783805584777
GET THIS BOOKPediatric Nutrition in Practice

There is no other time in life when the provision of appropriate nutrition is of greater importance than during infancy and childhood. During this phase of life, characterized by rapid growth and development, an adequate amount and composition of nutrients both in health and disease are of key importance for growth, functional outcomes such as cognition and immune response, and long-term well-being. To provide concise information to readers who seek quick guidance on practical relevant issues in the nutrition of

Nutritional Care of Preterm Infants

Nutritional Care of Preterm Infants
  • Author : B. Koletzko,B. Poindexter,R. Uauy
  • Publisher : Karger Medical and Scientific Publishers
  • Release Date : 2014-04-15
  • ISBN : 9783318026412
GET THIS BOOKNutritional Care of Preterm Infants

Improved conditions of care for premature infants have led to markedly increased survival rates over the last few decades, particularly in very low and extremely low birth weight infants. Nutritional measures play a central role in the long-term outcome, health and quality of life of these premature infants. In this publication, leading experts from all 5 continents present the most recent evidence and critical analyses of nutrient requirements and the practice of nutritional care (with the focus on very low birth

Nutrition and Health

Nutrition and Health
  • Author : Tanya Carr,Koen Descheemaeker
  • Publisher : John Wiley & Sons
  • Release Date : 2008-04-15
  • ISBN : 9780470680346
GET THIS BOOKNutrition and Health

Continuing accumulation of scientific evidence demonstrates that nutrition is one of the most important determinants of health for the individual, and that specific nutrition habits of various populations can significantly decrease the overall risk of several chronic diseases. This landmark publication, which contains papers presented at the 1st Nutrition and Health conference, covers the major topics relating to nutritional aspects of health. Chapters within this important book cover vital health issues, including details of the links between diet and cardiovascular

Epigenetics of Aging and Longevity

Epigenetics of Aging and Longevity
  • Author : Alexey Moskalev,Alexander M. Vaiserman
  • Publisher : Academic Press
  • Release Date : 2017-11-17
  • ISBN : 9780128110836
GET THIS BOOKEpigenetics of Aging and Longevity

Epigenetics of Aging and Longevity provides an in-depth analysis of the epigenetic nature of aging and the role of epigenetic factors in mediating the link between early-life experiences and life-course health and aging. Chapters from leading international contributors explore the effect of adverse conditions in early-life that may result in disrupted epigenetic pathways, as well as the potential to correct these disrupted pathways via targeted therapeutic interventions. Intergenerational epigenetic inheritance, epigenetic drug discovery, and the role of epigenetic mechanisms in

Early Life Origins of Ageing and Longevity

Early Life Origins of Ageing and Longevity
  • Author : Alexander Vaiserman
  • Publisher : Springer
  • Release Date : 2019-07-29
  • ISBN : 9783030249588
GET THIS BOOKEarly Life Origins of Ageing and Longevity

This book provides a comprehensive overview of the field of developmental programming of ageing phenotypes. Although gerontological research has traditionally focused on later stages of the life cycle, growing evidence indicates that both the rate of ageing-associated functional declines, and the risks of later-life chronic pathological conditions, can be traced to origins early in life. While other books in the field concentrate on the developmental origin of particular disorders, this volume offers a detailed guide to all important aspects of

Evidence-Based Research in Pediatric Nutrition

Evidence-Based Research in Pediatric Nutrition
  • Author : H. Szajewska,R. Shamir
  • Publisher : Karger Medical and Scientific Publishers
  • Release Date : 2013-09-12
  • ISBN : 9783318024579
GET THIS BOOKEvidence-Based Research in Pediatric Nutrition

Recognition of evidence-based medicine is not only increasing rapidly, but it has become essential to pediatric nutrition. Starting with some methodological issues - discussing systemic reviews, meta-analyses and clinical trials - this publication then concisely summarizes current knowledge as well as ignorance and uncertainty regarding selected aspects of childhood nutrition. These aspects include functional gastrointestinal disorders, issues concerning various kinds of milk, complementary foods, enteral nutrition, celiac disease or obesity. Contents are based on evidence and summarize current guidelines; moreover,

Global Strategy for Infant and Young Child Feeding

Global Strategy for Infant and Young Child Feeding
  • Author : Organisation mondiale de la santé,World Health Organization,World Health Organisation Staff,Who
  • Publisher : World Health Organization
  • Release Date : 2003
  • ISBN : 9241562218
GET THIS BOOKGlobal Strategy for Infant and Young Child Feeding

WHO and UNICEF jointly developed this global strategy to focus world attention on the impact that feeding practices have on the nutritional status, growth and development, health, and thus the very survival of infants and young children. The strategy is the result of a comprehensive two-year participatory process. It is based on the evidence of nutrition's significance in the early months and years of life, and of the crucial role that appropriate feeding practices play in achieving optimal health outcomes.