Co Rotating Twin Screw Extruder
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- Author : Klemens Kohlgrüber
- Publisher : Carl Hanser Verlag GmbH Co KG
- Release : 12 November 2012
- ISBN : 9783446433410
- Page : 368 pages
- Rating : 4.5/5 from 103 voters
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Co-rotating screws and/or extruders are used in many branches of industry for producing, preparing and/or processing highly viscous materials. They find a wide variety of applications especially in the plastics, rubber and food industries. Co-rotating twin-screw machines usually have modular configurations and are thus quite flexible for adapting to changing tasks and material properties. Well-founded knowledge of machines, processes and material behavior are required in order to design twin-screw extruder for economically successful operations. This book provides basic engineering knowledge regarding twin-screw machines; it lists the most important machine-technical requirements and provides examples based on actual practice. Better understanding of the processes is emphasized as this is a prerequisite for optimizing twin-screw designs and operating them efficiently. Besides basic functions, such as compounding, the book focuses on: - the historical development of twin-screws - the geometry of the screw elements (fundamentals, basic patents, patents overview) - material properties and material behavior in the machine - fundamentals of feed behavior, pressure build-up and power input - examples of applications for various processing tasks - compounding: tasks, applications, processing zones - potential and limits of modeling - scaling-up various processes - machine design incl. drives and materials
Co-Rotating Twin-Screw Extruder
- Author : Klemens Kohlgrüber
- Publisher : Carl Hanser Verlag GmbH Co KG
- Release Date : 2012-11-12
- ISBN : 9783446433410
Co-rotating screws and/or extruders are used in many branches of industry for producing, preparing and/or processing highly viscous materials. They find a wide variety of applications especially in the plastics, rubber and food industries. Co-rotating twin-screw machines usually have modular configurations and are thus quite flexible for adapting to changing tasks and material properties. Well-founded knowledge of machines, processes and material behavior are required in order to design twin-screw extruder for economically successful operations. This book provides basic
Reactive Extrusion
- Author : Günter Beyer,Christian Hopmann
- Publisher : John Wiley & Sons
- Release Date : 2018-01-11
- ISBN : 9783527340989
This first comprehensive overview of reactive extrusion technology for over a decade combines the views of contributors from both academia and industry who share their experiences and highlight possible applications and markets. They also provide updated information on the underlying chemical and physical concepts, summarizing recent developments in terms of the material and machinery used. As a result, readers will find here a compilation of potential applications for reactive extrusion to access new and cost-effective polymeric materials, while using existing
Screw Extrusion
- Author : James Lindsay White
- Publisher : Unknown
- Release Date : 2003
- ISBN : 3446196242
Screw extruders are the most important of all polymer processing machines There is a need for a comprehensive book on this subject. This book emphazises the understanding of the underlaying principles of screw extrusion, the design and behavior of screw based machines. It helps the enineer t optimize his equipment and enhance production rates. Contents: · Introduction · Fundamentals · Screw Extrusion Technology · Technology of Single Screw Extrusion with Reciprocating Screws · Single Screw Extruder Analysis and Design · Twin and Multiscrew Extrusion
Extrusion
- Author : Harold F. Giles Jr,John R. Wagner, Jr.,Eldridge M. Mount
- Publisher : William Andrew
- Release Date : 2013-09-21
- ISBN : 9781437734829
The second edition of Extrusion is designed to aid operators, engineers, and managers in extrusion processing in quickly answering practical day-to-day questions. The first part of the book provides the fundamental principles, for operators and engineers, of polymeric materials extrusion processing in single and twin screw extruders. The next section covers advanced topics including troubleshooting, auxiliary equipment, and coextrusion for operators, engineers, and managers. The final part provides applications case studies in key areas for engineers such as compounding, blown
Pharmaceutical Extrusion Technology, Second Edition
- Author : Isaac Ghebre-Sellassie,Charles E. Martin,Feng Zhang,James DiNunzio
- Publisher : CRC Press
- Release Date : 2018-03-05
- ISBN : 9781351129008
The first edition of Pharmaceutical Extrusion Technology, published in 2003, was deemed the seminal book on pharmaceutical extrusion. Now it is expanded and improved, just like the usage of extrusion has expanded, improved and evolved into an accepted manufacturing technology to continuously mix active pharmaceutical ingredients with excipients for a myriad of traditional and novel dosage forms. Pharmaceutical Extrusion Technology, Second Edition reflects how this has spawned numerous research activities, in addition to hardware and process advancements. It offers new authors,
Hot-Melt Extrusion
- Author : Dennis Douroumis
- Publisher : John Wiley & Sons
- Release Date : 2012-04-24
- ISBN : 9781118307878
Hot-melt extrusion (HME) - melting a substance and forcing it through an orifice under controlled conditions to form a new material - is an emerging processing technology in the pharmaceutical industry for the preparation of various dosage forms and drug delivery systems, for example granules and sustained release tablets. Hot-Melt Extrusion: Pharmaceutical Applications covers the main instrumentation, operation principles and theoretical background of HME. It then focuses on HME drug delivery systems, dosage forms and clinical studies (including pharmacokinetics and
Co-rotating Twin-screw Extruders

- Author : Anonim
- Publisher : Unknown
- Release Date : 2020
- ISBN : 1523136111
The Technology of Extrusion Cooking
- Author : N.D. Frame
- Publisher : Springer Science & Business Media
- Release Date : 2012-12-06
- ISBN : 9781461521358
Extrusion cooking is a specialist area of food technology because of the complexity of the interactive effects which are inherent in the system. General predictive modelling is very difficult because ingredients are diverse and can vary considerably. Modelling tends to be product specifi- new product development tends to be by experimental designs and good fortune. The emphasis of this book is on the latest and potential applications of twin screw extrusion in food production, specifically co-rotating inter meshing screw extruders.
Compounding in Co-Rotating Twin-Screw Extruders
- Author : Yeh Wang
- Publisher : iSmithers Rapra Publishing
- Release Date : 2000
- ISBN : 1859571964
This report describes the geometric structure of modular extruders, development of the various units of an extruder and their functions, the flow mechanisms and models of their behaviour and experimental studies of extruder performance and applications. An additional indexed section containing several hundred abstracts from the Rapra Polymer Library database gives useful references for further reading.
Polymer Devolatilization
- Author : Ramon Albalak
- Publisher : Routledge
- Release Date : 2017-09-29
- ISBN : 9781351423595
This work introduces the fundamental background necessary to understand polymer devolatilization. It elucidates the actual mechanisms by which the devolatilization of polymer melts progresses, and discusses virtually every type of devolatilization equipment available. The work also addresses devolatilization in various geometries and types of equipment, describing the use of falling strand, slit, single-screw, co-rotating and counter-rotating twin-screw devolatilization.
Extruders in Food Applications
- Author : Mian N. Riaz
- Publisher : CRC Press
- Release Date : 2000-02-01
- ISBN : 1566767792
The result of years of experience by experts in extrusion technology, Extruders in Food Applications brings together practical experience and in-depth knowledge of extrusion cooking technology. This concise reference summarizes basic considerations for the application of extrusion technology to food industry processes and focuses on the various types of extruders available for a growing number of food applications. Chapters compare and describe the different types of extruders and their functions, including characteristics, advantages and disadvantages, and applications, providing a wealth
Co-rotating Twin-screw Extruders

- Author : Klemens Kohlgrüber
- Publisher : Unknown
- Release Date : 2008
- ISBN : 3446413723
Co-rotating screws and/or extruders are used in many branches of industry for producing, preparing and/or processing highly viscous materials. They find a wide variety of applications especially in the plastics, rubber and food industries. Co-rotating twin-screw machines usually have modular configurations and are thus quite flexible for adapting to changing tasks and material properties. Well-founded knowledge of machines, processes and material behavior are required in order to design twin-screw extruder for economically successful operations. This book provides basic
Twin Screw Extrusion
- Author : James Lindsay White,Eung Kyu Kim
- Publisher : Hanser Gardner Publications
- Release Date : 2010
- ISBN : 1569904715
Twin screw extrusion has become an important part of polymer processing technology. Twin screw extruders are widely used for reactive, procesing, including both polymerization and grafting reactions, for compounding, blending, devolatilization, as well as for thermoplastic final shaping operations, particularly profile extrusion. The purpose of this book is to carefully describe each of these three types of machines and the historical development of their technologies. The book also provides insight into the efforts to model/simulate the flow characteristics of
Understanding Extrusion
- Author : Chris Rauwendaal
- Publisher : Unknown
- Release Date : 2018-12-10
- ISBN : 156990698X
"The book provides a practical understanding of basic information on extrusion in a way useful to readers without an engineering degree as well as to those new to the field. It is primarily written for extruder operators, supervisors, technical service personnel, and process engineers. Designed for on-the-job use, it guides the reader step by step through material issues, machinery, processing, and troubleshooting. This revised and extended third edition now also covers interpretation of extrusion process data, analysis of shrink void
Extrusion-Cooking Techniques
- Author : Leszek Moscicki
- Publisher : John Wiley & Sons
- Release Date : 2011-01-11
- ISBN : 9783527634101
Offering an engineering perspective and the latest information on the application of this rapidly expanding technique, this practical book covers the technology, engineering, materials and products, as well as economic and ecological aspects. In addition to the theory, it also utilizes case studies that can easily be put into industrial practice. Each step of the process is discussed in terms of sustainability, and all data complies with the EU and FTA environmental regulations. Invaluable reading for food chemists and technologists,