Climate Change and Food Security with Emphasis on Wheat

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  • Publisher : Academic Press
  • Release : 03 April 2020
  • ISBN : 9780128195673
  • Page : 384 pages
  • Rating : 4.5/5 from 103 voters

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Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat plays a key role in the health of the global economy. As the world population continuously increases, economies modernize, and incomes rise, wheat production will have to increase dramatically to secure it as a reliable and sustainable food source. Since covering more land area with wheat crops is not a sustainable option, future wheat crops must have consistently higher yields and be able to resist and/or tolerate biotic and abiotic stresses that result from climate change. Addressing the biophysical and socioeconomic constraints of producing high-yielding, disease-resistant, and good quality wheat, this book will aid in research efforts to increase and stabilize wheat production worldwide. Written by an international team of experts, Climate Change and Food Security with Emphasis on Wheat is an excellent resource for academics, researchers, and students interested in wheat and grain research, especially as it is relevant to food security. Covers a wide range of disciplines, including plant breeding, genetics, agronomy, physiology, pathology, quantitative genetics and genomics, biotechnology and gene editing Explores the effect of climate change on biotic stresses (stripe rust, stem rust, leaf rust, Karnal bunt, spot blotch) on wheat production and utilization of biotechnology Focuses on whole genome sequencing and next-generation sequencing technologies to improve wheat quality and address the issue of malnutrition in developing world

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Climate Change and Food Security with Emphasis on Wheat

Climate Change and Food Security with Emphasis on Wheat
  • Author : Munir Ozturk,Alvina Gul
  • Publisher : Academic Press
  • Release Date : 2020-04-03
  • ISBN : 9780128195673
GET THIS BOOKClimate Change and Food Security with Emphasis on Wheat

Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat plays a key role in the health of the global economy. As the world population continuously increases, economies modernize, and incomes rise, wheat production will have to increase dramatically to secure it as a reliable and sustainable food

Food Security and Climate Change

Food Security and Climate Change
  • Author : Shyam Singh Yadav,Robert J. Redden,Jerry L. Hatfield,Andreas W. Ebert,Danny Hunter
  • Publisher : Wiley-Blackwell
  • Release Date : 2019-03-04
  • ISBN : 9781119180647
GET THIS BOOKFood Security and Climate Change

This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books—to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives—it shows how agriculture may still be able to triumph over the very real threat of climate change. Food Security and

Climate Change and Food Security

Climate Change and Food Security
  • Author : David B. Lobell,Marshall Burke
  • Publisher : Springer Science & Business Media
  • Release Date : 2009-12-21
  • ISBN : 9789048129522
GET THIS BOOKClimate Change and Food Security

Roughly a billion people around the world continue to live in state of chronic hunger and food insecurity. Unfortunately, efforts to improve their livelihoods must now unfold in the context of a rapidly changing climate, in which warming temperatures and changing rainfall regimes could threaten the basic productivity of the agricultural systems on which most of the world’s poor directly depend. But whether climate change represents a minor impediment or an existential threat to development is an area of

Sustainable Food Security in the Era of Local and Global Environmental Change

Sustainable Food Security in the Era of Local and Global Environmental Change
  • Author : Mohamed Behnassi,Olaf Pollmann,Gabrielle Kissinger
  • Publisher : Springer Science & Business Media
  • Release Date : 2013-07-01
  • ISBN : 9789400767195
GET THIS BOOKSustainable Food Security in the Era of Local and Global Environmental Change

This volume discusses a broad range of vital issues encompassing the production and consumption of food in the current period of climate change. All of these add up to looming, momentous challenges to food security, especially for people in regions where malnutrition and famine have been the norm during numerous decades. Furthermore, threats to food security do not stop at the borders of more affluent countries – governance of food systems and changes in eating patterns will have worldwide consequences. The

Climate Change & Food Security

Climate Change & Food Security
  • Author : Mrinmoy Datta,Narendra Pratap Singh,Dhiman Daschaudhuri
  • Publisher : New India Publishing
  • Release Date : 2008
  • ISBN : 8189422383
GET THIS BOOKClimate Change & Food Security

Contributed articles presented at the National Symposium on Agrometeorological Advisory Service to Ensure Food Security in North East India on 7th February 2006 at ICAR Research Complex for NEH Region, Tripura Centre.

Agricultural Development and Sustainable Intensification

Agricultural Development and Sustainable Intensification
  • Author : Udaya Sekhar Nagothu
  • Publisher : Routledge
  • Release Date : 2018-05-11
  • ISBN : 9781351403337
GET THIS BOOKAgricultural Development and Sustainable Intensification

Sustainable Intensification (SI) has recently emerged as a key concept for agricultural development, recognising that yields must increase to feed a growing world population, but it must be achieved without damage to the environment, on finite land resources and while preserving social and natural capital. It also recognises that all initiatives must cope with the challenges of climate change to agricultural production, food security and livelihoods. This multidisciplinary book presents state-of-the-art reviews of current SI approaches to promote major food

New Challenges to Food Security

New Challenges to Food Security
  • Author : Ian Christoplos,Adam Pain
  • Publisher : Routledge
  • Release Date : 2014-11-13
  • ISBN : 9781136777608
GET THIS BOOKNew Challenges to Food Security

Food security is high on the political agenda. Fears about societal insecurity due to food price increases and hunger, grave scenarios regarding the effects of climate change and general uncertainty about the impacts of investments in biofuels and so-call “land grabbing” on food prices and availability have meant that food security is now recognised as being a multifaceted challenge. This book is unique in that it will bring together analyses of these different factors that impact on food security. This

Climate Change, Water and Food Security

Climate Change, Water and Food Security
  • Author : Hugh Turral,Jacob J. Burke,Jean-Marc Faurès,Food and Agriculture Organization of the United Nations
  • Publisher : Food & Agriculture Org
  • Release Date : 2011
  • ISBN : UIUC:30112100844312
GET THIS BOOKClimate Change, Water and Food Security

The rural poor, who are the most vulnerable, are likely to be disproportionately affected.

Climate Change and Crop Stress

Climate Change and Crop Stress
  • Author : Arun K.Shanker,Chitra Shanker,Anjali Anand,Maheswari M.
  • Publisher : Academic Press
  • Release Date : 2021-11-19
  • ISBN : 9780128165355
GET THIS BOOKClimate Change and Crop Stress

Climate Change and Crop Stress: Molecules to Ecosystems expounds on the transitional period where science has progressed to ‘post-genomics’ and the gene editing era, putting field performance of crops to the forefront and challenging the production of practical applicability vs. theoretical possibility. Researchers have concentrated efforts on the effects of environmental stress conditions such as drought, heat, salinity, cold, or pathogen infection which can have a devastating impact on plant growth and yield. Designed to deliver information to combat stress

State of Food and Agriculture

State of Food and Agriculture
  • Author : Food and Agriculture Organization
  • Publisher : Food & Agriculture Organization
  • Release Date : 2017-01-12
  • ISBN : 9251093741
GET THIS BOOKState of Food and Agriculture

Unless action is taken now to make agriculture more sustainable, productive and resilient, climate change impacts will seriously compromise food production in countries and regions that are already highly food-insecure. The Paris Agreement, adopted in December 2015, represents a new beginning in the global effort to stabilize the climate before it is too late. It recognizes the importance of food security in the international response to climate change, as reflected by many countries prominent focus on the agriculture sector in their

Agronomy

Agronomy
  • Author : Dr. Amanullah,Shaha Khalid
  • Publisher : BoD – Books on Demand
  • Release Date : 2020-07-15
  • ISBN : 9781838812225
GET THIS BOOKAgronomy

Climate change is a serious threat to field crop production and food security. It has negative effects on food, water, and energy security due to change in weather patterns and extreme events such as floods, droughts, and heat waves, all of which reduce crop productivity. Over six chapters, this book presents a comprehensive picture of the importance of agronomy as it relates to the United Nations’ Sustainable Development Goals. With an emphasis on the goals of Zero Hunger and Climate

Wheat

Wheat
  • Author : Mike J. Gooding,Peter R. Shewry
  • Publisher : John Wiley & Sons
  • Release Date : 2022-01-27
  • ISBN : 9781119652595
GET THIS BOOKWheat

Wheat is produced on a greater area, grown over a wider geographic range, and traded internationally as a commodity more than any other arable crop. Wheat alone provides 20% of the calories and protein in the global human diet. Understanding the interactions between wheat production, the environment, and human nutrition is essential for meeting the demands of food security as we approach the middle of the 21st century. Wheat: Environment, Food and Health is written by two leading authorities in the

Food Security of Women Farmers: The Impact of Climate Change

Food Security of Women Farmers: The Impact of Climate Change
  • Author : Namita Nepal
  • Publisher : Women's Rehabilitation Center (WOREC)
  • Release Date : 2015-05-31
  • ISBN : 0987654321XXX
GET THIS BOOKFood Security of Women Farmers: The Impact of Climate Change

Climate change has a major impact on food security in Nepal. Almost all women farmers in the country depend upon agriculture as a major source of income to enhance their food security. There has thus far been no systematic study about the impact of climate change on food security of women farmers. Therefore to fill this lacuna, the present study was conducted in five Village Development Committees with 150 households of Udayapur district in Nepal. The present research aims to study

Quantification of Climate Variability, Adaptation and Mitigation for Agricultural Sustainability

Quantification of Climate Variability, Adaptation and Mitigation for Agricultural Sustainability
  • Author : Mukhtar Ahmed,Claudio O. Stockle
  • Publisher : Springer
  • Release Date : 2016-09-06
  • ISBN : 9783319320595
GET THIS BOOKQuantification of Climate Variability, Adaptation and Mitigation for Agricultural Sustainability

This book is a comprehensive volume dealing with climate change impacts on agriculture, and which can help guide the redesign of agricultural management and cropping systems. It includes mitigation techniques such as use of bioenergy crops, fertilizer and manure management, conservation tillage, crop rotations, cover crops and cropping intensity, irrigation, erosion control, management of drained wetlands, lime amendments, residue management, biochar and biotechnology. It also includes Management of GHG emissions Crop models as decision support tools QTL analysis Crop water

Climate Change Risks and Food Security in Bangladesh

Climate Change Risks and Food Security in Bangladesh
  • Author : Winston Yu,Mozaharul Alam,Ahmadul Hassan,Abu Saleh Khan,Alex Ruane,Cynthia Rosenzweig,David Major,James Thurlow
  • Publisher : Routledge
  • Release Date : 2010-09-23
  • ISBN : 9781136532498
GET THIS BOOKClimate Change Risks and Food Security in Bangladesh

Managing climate variability and change remains a key development and food security issue in Bangladesh. Despite significant investments, floods, droughts, and cyclones during the last two decades continue to cause extensive economic damage and impair livelihoods. Climate change will pose additional risks to ongoing efforts to reduce poverty. This book examines the implications of climate change on food security in Bangladesh and identifies adaptation measures in the agriculture sector using a comprehensive integrated framework. First, the most recent science available