Carbon Nanomaterials for Agri Food and Environmental Applications

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  • Publisher : Micro & Nano Technologies
  • Release : 01 November 2019
  • ISBN : 9780128197868
  • Page : 652 pages
  • Rating : 4.5/5 from 103 voters

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Carbon Nanomaterials for Agri-food and Environmental Applications discusses the characterization, processing and applications of carbon-based nanostructured materials in the agricultural and environmental sectors. Sections discuss the synthesis and characterization of carbon nanotubes, the technological developments in environmental applications of carbon-based nanomaterials, and agri-food applications. The book also covers the toxic effects of engineered carbon nanoparticles on the environment, and in plants and animals. Finally, quality control and risk management are addressed to assess health and environmental risks. This is an applicable book for graduate students, researchers and those in industrial sectors of science and technology who want to learn more about carbon nanomaterials. Compares a range of carbon-based nanomaterials, showing how they are used for a range of agricultural and environmental applications Discusses the challenges and toxicity of different types of carbon-based nanomaterials for environmental and agricultural applications Explores when different classes of nanomaterial should be used in different environments

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Carbon Nanomaterials for Agri-Food and Environmental Applications

Carbon Nanomaterials for Agri-Food and Environmental Applications
  • Author : Kamel Ahmed Abd-Elsalam
  • Publisher : Micro & Nano Technologies
  • Release Date : 2019-11
  • ISBN : 9780128197868
GET THIS BOOKCarbon Nanomaterials for Agri-Food and Environmental Applications

Carbon Nanomaterials for Agri-food and Environmental Applications discusses the characterization, processing and applications of carbon-based nanostructured materials in the agricultural and environmental sectors. Sections discuss the synthesis and characterization of carbon nanotubes, the technological developments in environmental applications of carbon-based nanomaterials, and agri-food applications. The book also covers the toxic effects of engineered carbon nanoparticles on the environment, and in plants and animals. Finally, quality control and risk management are addressed to assess health and environmental risks. This is an

Carbon Nanomaterials for Agri-food and Environmental Applications

Carbon Nanomaterials for Agri-food and Environmental Applications
  • Author : Kamel A. Abd-Elsalam
  • Publisher : Elsevier
  • Release Date : 2019-11-14
  • ISBN : 9780128197875
GET THIS BOOKCarbon Nanomaterials for Agri-food and Environmental Applications

Carbon Nanomaterials for Agri-food and Environmental Applications discusses the characterization, processing and applications of carbon-based nanostructured materials in the agricultural and environmental sectors. Sections discuss the synthesis and characterization of carbon nanotubes, the technological developments in environmental applications of carbon-based nanomaterials, and agri-food applications. The book also covers the toxic effects of engineered carbon nanoparticles on the environment, and in plants and animals. Finally, quality control and risk management are addressed to assess health and environmental risks. This is an

Food, Medical, and Environmental Applications of Nanomaterials

Food, Medical, and Environmental Applications of Nanomaterials
  • Author : Veeriah Jegatheesan,Nandika Bandara,Preetam Sarkar,Angana Sarkar,Kunal Pal
  • Publisher : Elsevier
  • Release Date : 2022-03-24
  • ISBN : 9780128230749
GET THIS BOOKFood, Medical, and Environmental Applications of Nanomaterials

Food, Medical, and Environmental Applications of Nanomaterials is designed to cover different types of nanomaterials that have applications related to the environment, food and medicine. It is an important resource for materials scientists and bioengineers looking to learn more about the applications of nanomaterials for sustainable development applications. Nanoscale materials possess excellent properties that have been explored in the areas of biomedicals, food, agriculture, the environment, catalysis, sensing and energy storage. Examples of these new applications include smart and active

Multifunctional Hybrid Nanomaterials for Sustainable Agri-food and Ecosystems

Multifunctional Hybrid Nanomaterials for Sustainable Agri-food and Ecosystems
  • Author : Kamel A. Abd-Elsalam
  • Publisher : Elsevier
  • Release Date : 2020-04-14
  • ISBN : 9780128213544
GET THIS BOOKMultifunctional Hybrid Nanomaterials for Sustainable Agri-food and Ecosystems

Multifunctional Hybrid Nanomaterials for Sustainable Agrifood and Ecosystems shows how hybrid nanomaterials (HNMs) are being used to enhance agriculture, food and environmental science. The book discusses the synthesis and characterization of HNMs before exploring agrifoods and environmental functions. It shows how novel HNMs are being used for the detection and separation of heavy metal ions, for destroying and sensing of insecticides, in managed release fertilizer and pesticide formulations, plant protection, plant promotions, purification, detection, and to control mycotoxins. Further, the

Nanoscience in Food and Agriculture 1

Nanoscience in Food and Agriculture 1
  • Author : Shivendu Ranjan,Nandita Dasgupta,Eric Lichtfouse
  • Publisher : Springer
  • Release Date : 2016-08-18
  • ISBN : 9783319393032
GET THIS BOOKNanoscience in Food and Agriculture 1

Nanotechnology is a fast-evolving discipline that already produces outstanding basic knowledge and industrial applications for the benefit of society. Whereas the first applications of nanotechnology have been developed mainly in material sciences, applications in the agriculture and food sectors are still emerging. Due to a rapid population growth there is a need to produce food and beverages in a more efficient, safe and sustainable way. Here, nanotechnology is a promising way to improve crop production, water quality, nutrition, packaging, and

Nanotechnology in the Agri-Food Sector

Nanotechnology in the Agri-Food Sector
  • Author : Lynn J. Frewer,Willem Norde,Arnout Fischer,Frans Kampers
  • Publisher : John Wiley & Sons
  • Release Date : 2011-02-14
  • ISBN : 3527634800
GET THIS BOOKNanotechnology in the Agri-Food Sector

Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at processing and engineering, encapsulation and delivery, packaging, crop protection and disease. It highlights the technical, regulatory, and safety aspects of nanotechnology in food science and agriculture, while also considering the environmental impact.

Multifunctional Hybrid Nanomaterials for Sustainable Agri-food and Ecosystems

Multifunctional Hybrid Nanomaterials for Sustainable Agri-food and Ecosystems
  • Author : Kamel A. Abd-Elsalam
  • Publisher : Elsevier
  • Release Date : 2020-03-30
  • ISBN : 9780128213599
GET THIS BOOKMultifunctional Hybrid Nanomaterials for Sustainable Agri-food and Ecosystems

Multifunctional Hybrid Nanomaterials for Sustainable Agrifood and Ecosystems shows how hybrid nanomaterials (HNMs) are being used to enhance agriculture, food and environmental science. The book discusses the synthesis and characterization of HNMs before exploring agrifoods and environmental functions. It shows how novel HNMs are being used for the detection and separation of heavy metal ions, for destroying and sensing of insecticides, in managed release fertilizer and pesticide formulations, plant protection, plant promotions, purification, detection, and to control mycotoxins. Further, the

Nanobiosensors for Agricultural, Medical and Environmental Applications

Nanobiosensors for Agricultural, Medical and Environmental Applications
  • Author : Mohd. Mohsin,Ruphi Naz,Altaf Ahmad
  • Publisher : Springer Nature
  • Release Date : 2021-01-11
  • ISBN : 9789811583469
GET THIS BOOKNanobiosensors for Agricultural, Medical and Environmental Applications

This informative book compiles the most up-to-date applications of nanobiosensors in fields ranging from agriculture to medicine. The introductory section describes different types of nanobiosensors and use of nanobiosensors towards a sustainable environment. The applications are divided into four broad sections for easy reading and understanding. The book discusses how manipulation, control and integration of atoms and molecules are used to form materials, structures, devices and systems in nano-scale. Chapters in the book shed light on the use of nanosensors

Pure and Functionalized Carbon Based Nanomaterials

Pure and Functionalized Carbon Based Nanomaterials
  • Author : Pawel K. Zarzycki
  • Publisher : CRC Press
  • Release Date : 2020-07-03
  • ISBN : 9781351032285
GET THIS BOOKPure and Functionalized Carbon Based Nanomaterials

This book describes in a comprehensive manner latest studies conducted by various research groups worldwide focusing on carbon and related nanomaterials. Fourteen chapters of this book deal with a number of key research topics and applications of pure and functionalized carbon nanomaterials and their hybrid nanocomposites. Specifically, the authors have presented interdisciplinary investigations including: (i) carbon nanoparticles and layers synthesis, (ii) analytical aspects of carbon nanomaterials and their characterisation under different conditions as well as (iii) various applications of carbon

Advanced Materials for Agriculture, Food, and Environmental Safety

Advanced Materials for Agriculture, Food, and Environmental Safety
  • Author : Ashutosh Tiwari,Mikael Syväjärvi
  • Publisher : John Wiley & Sons
  • Release Date : 2014-08-11
  • ISBN : 9781118773888
GET THIS BOOKAdvanced Materials for Agriculture, Food, and Environmental Safety

The book focuses on the role of advanced materials in the food, water and environmental applications. The monitoring of harmful organisms and toxicants in water, food and beverages is mainly discussed in the respective chapters. The senior contributors write on the following topics: Layered double hydroxides and environment Corrosion resistance of aluminium alloys of silanes New generation material for the removal of arsenic from water Prediction and optimization of heavy clay products quality Enhancement of physical and mechanical properties of

Valorization of Agri-Food Wastes and By-Products

Valorization of Agri-Food Wastes and By-Products
  • Author : Rajeev Bhat
  • Publisher : Academic Press
  • Release Date : 2021-08-25
  • ISBN : 9780128242605
GET THIS BOOKValorization of Agri-Food Wastes and By-Products

Valorization of Agri-Food Wastes and By-Products: Recent Trends, Innovations and Sustainability Challenges addresses the waste and by-product valorization of fruits and vegetables, beverages, nuts and seeds, dairy and seafood. The book focuses its coverage on bioactive recovery, health benefits, biofuel production and environment issues, as well as recent technological developments surrounding state of the art of food waste management and innovation. The book also presents tools for value chain analysis and explores future sustainability challenges. In addition, the book offers

Functionalized Nanomaterials Based Devices for Environmental Applications

Functionalized Nanomaterials Based Devices for Environmental Applications
  • Author : Chaudhery Mustansar Hussain,Sudheesh K. Shukla,Girish M. Joshi
  • Publisher : Elsevier
  • Release Date : 2021-08-23
  • ISBN : 9780128232705
GET THIS BOOKFunctionalized Nanomaterials Based Devices for Environmental Applications

Environmental devices help in monitoring the collection of one or more measurements that are used to access the status of an environment. Today, environmental monitoring and analytical methods are among the most rapidly developing branches of analysis. The functionalization of nanomaterials in the field of environmental science has increasing importance with regards to the fabrication of devices. Functionalized nanomaterials reformulate new materials and advanced characteristics for improved application in comparison to old fashion materials and open an opportunity for the

Magnetic Nanostructures

Magnetic Nanostructures
  • Author : Kamel A. Abd-Elsalam,Mohamed A. Mohamed,Ram Prasad
  • Publisher : Springer
  • Release Date : 2019-05-23
  • ISBN : 9783030164393
GET THIS BOOKMagnetic Nanostructures

Recently, magnetic nanostructures have gained a remarkable interest for basic research and applied studies. Because of their low cost and ease of manufacture and modification, they have great potential for agricultural and environmental applications. The use of magnetic nanostructures has been proven in a wide range of fields including catalysis, biotechnology, biomedicine, magnetic resonance imaging, agriculture, biosensors, and removal of environmental pollutants, among others. This book includes 16 chapters of collected knowledge, discoveries, and applications in agriculture, soil remediation, and water

Carbon Nanotubes for Energy and Environmental Applications

Carbon Nanotubes for Energy and Environmental Applications
  • Author : Soney C. George,Jacob Philip,Ann Rose Abraham,A. K. Haghi
  • Publisher : Unknown
  • Release Date : 2023
  • ISBN : 1003189180
GET THIS BOOKCarbon Nanotubes for Energy and Environmental Applications

"This new book, Carbon Nanotubes for Energy and Environmental Applications, covers the timely issue of green applications of carbon nanotubes. It covers the diverse usages of carbon nanotubes for the sensing of environmentally hazardous chemicals, for water purification, for the protection of the environment, and for new energy applications. The development of highly sensitive CNT-based gas sensors for air pollution monitoring, for green synthesis of carbon nanotubes, and for green energy applications are discussed in this volume. The diverse topics

Nanotechnology

Nanotechnology
  • Author : Ram Prasad,Vivek Kumar,Manoj Kumar
  • Publisher : Springer
  • Release Date : 2017-09-06
  • ISBN : 9789811046780
GET THIS BOOKNanotechnology

This book explores various nanotechnology applications and their effect on the food industry, innovation and environmental issues. Nanotechnology has had a major impact on the food industry and the environment in recent years – it has increased the nutritional and functional properties of a number of food products, food packaging, food quality, crop protection, plant nutrient management and aided the food industry through the introduction of food diagnostics.